Journal — share this dish

Audra Deaton
Share This Dish: with Matthew Jennings

Share This Dish: with Matthew Jennings

You should know Chef Matt Jennings for many reasons.  He cooks some of the most delicious food in Boston and has a new cookbook coming out soon and he is also an incredible person...I'll get to that soon.   from @townsmanboston   We were fortunate to have Matt as one of our guest chefs at Make. Eat. Drink. 2016 at the Hotel Saint Cecilia in Austin.  Before his 8am flight, he met up with one of his fisherman to pick the first of the year bay scallops, which he promptly put on ice and in his carry-on. He arrived in Austin, cooked...

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Audra Deaton
Share This Dish: with Chef Jenn Louis

Share This Dish: with Chef Jenn Louis

We're so excited that Chef Jenn Louis is sharing her recipe for Haricot vert with Ras al Hanout from her Book of Greens in our very first installment of Share This Dish.  Jenn Louis is one of the hardest working and inspiring chefs we know.  We first met Jenn while she was in NYC prepping for her dinner at the James Beard House.  She makes amazing food, is super-inspiring and we feel privileged to call her both a friend and a client here at KK Studios.We can't wait to try her new restaurant, Ray, where Jenn celebrates Israel's diverse cultures and...

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Audra Deaton
The Perfect Summer Shot

The Perfect Summer Shot

Shots don’t need to hurt... Simple Always Works is a phrase we live by in the studio.  We thought this maxim should apply to throwing down some shots with friends as much as it does for making our wares.  So...we decided to start our weekend a bit early with some summer drinks courtesy of our friend Brian Floyd.   If you’ve ever been to our space during the East Austin Studio Tour, you’ve surely met Floyd, equal parts barkeep, rockstar and leading man.  He’s the handsome devil pouring delicious drinks, sharing incredible stories and donating all of his tips from...

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